The ultra-likable comedian decides to go on a chicken shop diet for 28 days, but like a gen-Z Super Size Me uncovers some dark truths behind this billion-dollar industry ‘I think you’re going to die,” says a teenager bluntly to comedian Mo Gilligan when he tells her about his plan to eat only from chicken shops for one month. Spoiler: he lives. But after 84 fried chicken meals, Gilligan is heavier, unhealthier and starting to feel depressed. In this funny, slick and accessible Netflix documentary he takes on “Big Chicken”, the industrialised poultry farming industry. Flavouring doc-journalism with his brand of ultra-likable humour, he’s gen Z’s answer to Michael Moore or Morgan Spurlock (who pulled a similar trick 20 years ago, eating nothing but McDonald’s for one month in his 2004 documentary Super Size Me). At the start of the film, there is no guilt in Gilligan’s pleasure walking into a chicken shop (“Bring on the wings!”). Growing up in a low-income household in London, a bucket o...
Critics believe cut would mostly benefit better-off people with larger homes and increase carbon emissions
Proposals being considered by Rachel Reeves to cut tax on electricity bills will backfire, experts have warned, resulting in a giveaway to richer homeowners and undermining the UK’s climate commitments.
The chancellor is understood to be looking at plans to eliminate the 5% VAT charge on electricity bills as a fast and simple way to reduce bills for consumers and ease the cost of living pressures that have aided the rise of Reform UK.
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