The ultra-likable comedian decides to go on a chicken shop diet for 28 days, but like a gen-Z Super Size Me uncovers some dark truths behind this billion-dollar industry ‘I think you’re going to die,” says a teenager bluntly to comedian Mo Gilligan when he tells her about his plan to eat only from chicken shops for one month. Spoiler: he lives. But after 84 fried chicken meals, Gilligan is heavier, unhealthier and starting to feel depressed. In this funny, slick and accessible Netflix documentary he takes on “Big Chicken”, the industrialised poultry farming industry. Flavouring doc-journalism with his brand of ultra-likable humour, he’s gen Z’s answer to Michael Moore or Morgan Spurlock (who pulled a similar trick 20 years ago, eating nothing but McDonald’s for one month in his 2004 documentary Super Size Me). At the start of the film, there is no guilt in Gilligan’s pleasure walking into a chicken shop (“Bring on the wings!”). Growing up in a low-income household in London, a bucket o...
Pitcairn Register details lives of ‘extraordinarily resilient’ Tahitian women enslaved during notorious mutiny
It is a book that records the 19th-century descendants of some of the most notorious troublemakers in naval history: the sailors responsible for the mutiny on the Bounty.
Now, the Pitcairn Register – a handwritten volume that registered the births, marriages and deaths of the children, grandchildren and great-grandchildren of the mutineers and the Tahitian women they enslaved – is finally returning home to the South Pacific.
Continue reading...from The Guardian https://ift.tt/POLQxDW
via IFTTT
Comments
Post a Comment